St Huberts has played a distinguished role in the history of Victoria’s Yarra Valley. Originally established in 1862 by winemaking pioneer Hubert de Castella and re-established in 1966, today St Huberts winery continues to honour the legacy of its founder, crafting a collection of wines made from instinct and experience, steering away from the pack.
The St Huberts The Stag range of wines take this winemaking philosophy to the world, through collaboration with likeminded winemakers. St Huberts The Stag offers luxury wines from the great wine regions of the world who are given the freedom to follow their instincts in the pursuit of making great wine.
The St Huberts’ tradition of producing world acclaimed wines continues to this day under the leadership of winemaker Greg Jarratt, whose outstanding, cellar-worthy Cabernet Sauvignon, and exemplary Pinot Noir and Chardonnay are known for their complexity and soft, ripe flavours. Worth exploring too, is the limited release estate grown Roussanne.