A Shared Responsibility
A shared responsibility
A Shared Responsibility
Our ambition is to foster a world where wine is appreciated with respect and moderation
We recognise wine as part of a long-standing agricultural and cultural tradition that supports communities and economies globally.
As custodians of this craft, we’re committed to ensuring wine continues to play a responsible role in society.
Through innovation, collaboration, and education, we’re empowering consumers with choice and advocating for healthy, inclusive communities which promote responsible enjoyment.
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Preserving the art of winemaking
We honour the art of winemaking which has existed for over 8,000 years, making it one of the oldest cultural and agricultural traditions
From Castello di Gabbiano’s 13th-century cellars in Italy to the pioneering spirit of Penfolds and Wynns Coonawarra Estate in Australia, our brands embody the craftsmanship, passion, and heritage that define great winemaking.
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Connecting communities and cultures
For many adults, wine is enjoyed as part of meals, celebrations, and cultural traditions — complementing food, social connection, and shared experiences.
Social spaces, including local pubs and hospitality venues, play a vital role in bringing people together.
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Supporting regional communities
The wine industry sustains communities and economies worldwide. TWE operates in more than 70 countries, employing over 2,600 people.
Globally, wine supports millions of jobs — from vineyards and cellars to tourism and hospitality — fostering livelihoods and regional vitality.
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Collective impact
We support the World Health Organization’s goal to reduce harmful alcohol use by 20% by 2030.
We work in partnership with social impact organisations – Drinkaware, Drinkwise, Community Alcohol Partnerships UK and Portman Group – to help deliver campaigns and programs that tackle harmful alcohol consumption
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Expanding consumer choice
We are pioneers in crafting no and low alcohol wines that replicate the taste, aroma, and experience of traditional wine.
TWE has championed innovation in this category since 1993, when Seppelt introduced its first range of low-alcohol wines. Today, brands like Squealing Pig and Pepperjack continue to expand zero and mid-strength offerings to meet evolving tastes and preferences.